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Flavor Star Pizza

In our cooking class we had to make our own sauce we would like on our pizza. For my sauce I wanted it to be a little spicy but not to much with some savory hints in their and i wanted some sweetness and sourness in their so everything mixed together to create a balance…

Yeast breads Blog Post

When we started cooking with breads we had to use yeast to start it all off. When using yeah you have to make sure you have your water temperature at 105-110 degrees F so the yeast can activate properly in order to create your dough. After we get the yeast activated we then have to…


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